Redhill Curry Rice: Every Thing Is Nice
I am so glad that SCS Butter beneficial this Curry Rice stall to me. When i eat at an economic rice stall, I usually order the same old dishes, namely Egg Tofu, Sweet and Bitter Pork, Vegetables and perhaps the curry chicken. Humans are such creatures of behavior, or is it that we simply desire to persist with what we know fairly then venture into untested territory?
The queue takes about 20 minutes often, but it’s run pretty effectively (or you possibly can go at 6 or 7am and there isn't any queue). One auntie comes out and takes your preliminary order, which gets the preparer prepared with the noodles, and so on. And while you get to the front of the line, you finalize with chili padi, garlic, vinegar, and many others.
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The big Tip: Portion the rice and freeze it in plastic bags. When you are prepared to use the rice, simply pull it out of the freezer. There is no need to defrost it. It does not get any easier than that! You can even cook it in the oven from frozen as we do in Roasted Cauliflower Rice with Garlic and Parmesan.